International Egg less Desserts Special
Chocolate & Cinnamon Wontons
Dark Chocolate Bar-
Castor Sugar- 2 Tbsp.
Cut the Individual Squares Pieces out of the Dark Chocolate Bar
Brush the Edges of the Wonton Wrapper with a little bit of Butter on the Edges
Place a Small Square Chocolate Piece on Upper Half of the Wonton Wrapper
Pressing Gently Seal the Edges with Fingers
Place Prepared Wontons on a Non Stick Tray
Brush Wontons with a Layer of Butter
Combine Brown Cinnamon Powder & Castor Sugar Well in a Bowl
Sprinkle on Wontons
Bake in a Preheated Oven at 180degrees C for about 8 Minutes until Golden and Crisp
Serve Warm with Hot Black Coffee!
Thanks to Donna Hay's show Fast, Fresh, Simple from where we get the Inspiration for trying out the Unexplored Areas of Culinary Delights!
Feel free to share your views & do let us know how this one turned out :)