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Tuesday, January 17, 2012

Chocolate & Cinnamon Wontons

International Egg less Desserts Special
Chocolate & Cinnamon Wontons

Ingredients:
Dark Chocolate Bar- 
Butter-
Wonton Wrapper-
Brown Cinnamon Powder- 1 Tsp.
Castor Sugar- 2 Tbsp.

Method:
Cut the Individual Squares Pieces out of the Dark Chocolate Bar
Brush the Edges of the Wonton Wrapper with a little bit of Butter on the Edges
Place a Small Square Chocolate Piece on Upper Half of the Wonton Wrapper
Pressing Gently Seal the Edges with Fingers
Place Prepared Wontons on a Non Stick Tray
Brush Wontons with a Layer of Butter
Combine Brown Cinnamon Powder & Castor Sugar Well in a Bowl
Sprinkle on Wontons
Bake in a Preheated Oven at 180degrees C for about 8 Minutes until Golden and Crisp
Serve Warm with Hot Black Coffee!

Tips:
Thanks to Donna Hay's show Fast, Fresh, Simple from where we get the Inspiration for trying out the Unexplored Areas of Culinary Delights!


Feel free to share your views & do let us know how this one turned out :)

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